Lab-Grown Meat, Insects and Burgers Could Be Staple Meals by 2054 Medicine & Technology Jun 20, 2024 Due to the high nutritional value of termites, crickets, locusts, and grasshoppers, more of them will be used in food products,
Laboratory Grown Burgers To Hit The Consumer Market In Five Years Oct 20, 2015 Professor Mark Post developed the lab-grown burger was made from stem cells.
TECH & INNOVATION OpenAI’s Whisper Faces Scrutiny Over Accuracy, Experts Find 'Hallucinated' Text in Transcripts