How to Make High-Quality, Better Tasting Tea? Study Says It Also Depends on Roots, Not Just Leaves

Medicine & Technology Feb 16, 2024

The quality of tea doesn't rely solely on its leaves as roots contribute to its overall taste and effectiveness, too. Continue reading to learn more.

Legume Roots Have Protein That Help Them Find Their Symbiotic Partners

May 03, 2021

Researchers at the University of Freiburg found a special protein exclusive to legumes that helps its roots find the plant's symbiotic partner to grow healthily even without nitrogenous fertilizer.

Researchers "Switched Off" This Chemical To Help Roots Penetrate Compact Soil

Jan 26, 2021

Researchers made a breakthrough in agriculture that explains why roots cannot penetrate compacted soil due to a biological signal that can be “switched off."