Gel From Iron, Milk Protein That Helps Mice Break Down Alcohol Could Potentially Prevent Hangovers

Medicine & Technology May 14, 2024

Researchers developed a gel that acts like an enzyme and can change ethanol into acetate when it comes into contact with alcohol in the digestive tract. Continue reading to learn more about this gel made from iron and milk protein.

Hope For Glioblastoma Patients: Novel Gel Cures Mice With Aggressive Brain Tumors

Apr 28, 2023

Administering this gel after surgical removal of brain tumors led to the cure of 100% of mice. Read to learn more.

Edible Nanoparticles Used to Transform Healthy Oils Into Gel for Healthier, Shelf-Stable Fat for Cooking

Jun 14, 2022

Edible nanoparticles are used to transform healthy oils into a gel, making them healthier and shelf-stable fats for cooking. Read to find out more.